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Dinner Series - Bella Notte Italiana

Date: Sat, Dec 2, 2023
Time 7:00 PM to 7:00 PM

Join us for our EXN Dinner Series as Executive Chef Danny Tipper embraces the spirit of Italy in a curated 4-course dinner


“Zuppa Di Pesce”
Butter Poached Prawn | San Marzano Broth | Dungeness Crab Toast | Fresh Herbs (

Tanto Latte Burrata
Sourdough Focaccia | Pistachio Pesto | Mortadella | Wildflower Honey | Calabrian Chili

Wild Mushroom Braised Beef Cheek
“Gnocchi Alla Romana” | Cipollini Onions | Confit Tomato | Dinosaur Kale

Meyer Lemon “Crostata”
Cornmeal Crust | Toasted Almond Meringue | Ice Wine Poached Lemon

To purchase your tickets please click here.

*Please note this a long table dinner service. Group seating in effect.

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